The Sustainable Aquaculture Research Group worked with ABPMer to produce this report for the Scottish Aquaculture Research Forum and WWF-UK. The study was commissioned to investigate whether the pressure on land and freshwater for future food and energy resources, and impacts on the climate, related to greenhouse gas (GHG) emissions, may be reduced through expansion of global mariculture.
Food Climate Research Network (FCRN) 11th Anniversary
PrimeFish previews the Decision Support Framework
Aquaculture Enterprise Malawi
Aquaculture Enterprise Malawi AEM : 18th April 2016 Professor David Little visited the Sustainable Aquaculture Group's 3 year Scottish Govt funded project which is supporting development of profitable small scale commercial pond culture in southern Malawi with carefully selected entrepreneurial individuals - here in the photo with Gift Phiri AEM fish farmer from Mulanje. For further details and regular updates of the project see the AEM Facebook site at https://www.facebook.com/Aquaculture-Enterprise-Malawi-572805602862378/ or contact Will Leschen- wl2 @stir.ac.uk
Livelihoods and ARD MSc students get face-to-face with global seaweed expert
Supporting the development of the Egyptian tilapia industry
Policy, planning and development MSc students discuss key research
New EU project announced: "Tools for Assessment and Planning of Aquaculture Sustainability" (TAPAS)
PrimeFish meets in Stirling
Stirling hosted a meeting for partners from the EU Horizon 2020 PrimeFish project last week at the Stirling Court Hotel. The project is examining the competitiveness of key European aquaculture and fisheries products with the long term aim of developing a decision support tools for industry and policy organisations.