An article by Dave Little and Richard Newton on the role of blue foods in a more sustainable future was published in The Conversation on 22nd September 2021.
Congratulations to Dr Mausam Budhathoki who formally graduated in November 2025.
The Institute of Aquaculture community converged on the Holy Trinity Church Hall on the evening of 17th October for its annual International Food Night
Richard Newton and John Bostock recently attended the annual consortium meeting for the SmartAqua4FuturE project which was hosted by CIIMAR in Porto, Portugal.
New funding from Open Philanthropy will enable the Institute of Aquaculture to build on the successes of the “Improving Farmed Fish Welfare in Asia” Project and develop an Asian Fish Welfare Network