An article by Dave Little and Richard Newton on the role of blue foods in a more sustainable future was published in The Conversation on 22nd September 2021.
Events, Projects
Under the EU and UKRI funded SAFE project, Susaquastirling.net members led on the organisation of a three-session online Summer School to share research findings.
Projects
Dr Adam Brooker introduces the Airlectric project, a collaboration between the University of Stirling, Pneuma International Ltd. and Bakkafrost Scotland, funded by BBSRC.
Events
Revisit the presentation given at the Institute of Aquaculture on 4th March 2026 by Professor Dave Little.
