Professor Little writes from Cambodia:
I’m in Siem Reap Province, Cambodia, home to the UNESCO World Heritage centre Angkor Wat, where a global workshop on nutrition-sensitive fish agri-food systems is just finishing.
Congratulations to Dr Mausam Budhathoki who formally graduated in November 2025.
The Institute of Aquaculture community converged on the Holy Trinity Church Hall on the evening of 17th October for its annual International Food Night
Richard Newton and John Bostock recently attended the annual consortium meeting for the SmartAqua4FuturE project which was hosted by CIIMAR in Porto, Portugal.
New funding from Open Philanthropy will enable the Institute of Aquaculture to build on the successes of the “Improving Farmed Fish Welfare in Asia” Project and develop an Asian Fish Welfare Network
Professor Little writes from Cambodia:
I’m in Siem Reap Province, Cambodia, home to the UNESCO World Heritage centre Angkor Wat, where a global workshop on nutrition-sensitive fish agri-food systems is just finishing.
Dimitar Taskov, a PhD student representing the Institute of Aquaculture at Stirling University, gave a talk titled “Overview and financial performance analysis of the Bulgarian aquaculture sector” at the Network of Aquaculture Centres in Central-Eastern Europe’s (NACEE) Conference in Gorki, Belarus on 29th Nov 2017.
Following on from work with The Marine Ingredients Organisation (IFFO) investigating potential to increase global fishmeal and fish oil supplies from by-products, Julien Stevens, built on the work of Dr. Richard Newton, first in an MSc project and then with a follow up project to investigate how by-products from Scottish farmed salmon are utilised, and how value and efficiency could be added.