Abdullah-Al Mamun and David Little participated in the third Agriculture, Nutrition and Health Academy week which was held in Accra, Ghana from 25th to 29th June 2018.
Seafood consumption intiative workshop
Colloquium: Poverty and Aquaculture
Green Aquaculture Intensification (GAIN) H2020 project launches in Venice
The University of Stirling, along with 10 other organisations from Europe, the US and Canada, is a partner in the newly-launched GAIN (Green Aquaculture Innovation) project, led by the University of Venice with the dual objectives of increasing production and competitiveness of the industry, while ensuring sustainability and compliance with EU regulations on food safety and environment.
Visit from the Monterey Bay Aquarium
Southeast Asia Fisheries and Aquaculture Initiative launch
Professor Dave Little attended the Southeast Asia Fisheries and Aquaculture Initiative (SAFAI) launch as a part of a newly formed Technical Advisory Committee (TAC) to provide guidance and expertise in support of the initiative. The initiative is led by the Monterey Bay Aquarium and the Carnegie Endowment for International Peace.
